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Munchies: Late-Night Meals from the World's Best Chefs by JJ Goode & Hellen Hollyman
This cookbook, based on the game-changing web series Chefās Night Out, features stories of the worldās best chefsā debauched nights on the town, and recipes for the food they cook to soak up the booze afterward.
MUNCHIES brings the hugely popular show Chefās Night Out (on VICE Mediaās food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 70 of the worldās top chefs, including Anthony Bourdain, Dominique Crenn, David Chang, Danny Bowien, Wylie Dufresne, Inaki Aizpitarte, and Enrique Olvera, among others. Then there are the 65 recipes: dishes these chefs cook when theyāre done feeding customers, and ready to feed their friends instead. With chapters like āDrinksā (i.e., how to get your night started), āThings with Tortillas,ā āHardcoreā (which includes pizzas, nachos, poutines, and more), and āMorning Afterā (classy and trashy dishes for the bleary-eyed next day), MUNCHIES features more than 65 recipes to satisfy any late-night craving and plenty of drinks to keep the party going.
MUNCHIES brings the hugely popular show Chefās Night Out (on VICE Mediaās food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 70 of the worldās top chefs, including Anthony Bourdain, Dominique Crenn, David Chang, Danny Bowien, Wylie Dufresne, Inaki Aizpitarte, and Enrique Olvera, among others. Then there are the 65 recipes: dishes these chefs cook when theyāre done feeding customers, and ready to feed their friends instead. With chapters like āDrinksā (i.e., how to get your night started), āThings with Tortillas,ā āHardcoreā (which includes pizzas, nachos, poutines, and more), and āMorning Afterā (classy and trashy dishes for the bleary-eyed next day), MUNCHIES features more than 65 recipes to satisfy any late-night craving and plenty of drinks to keep the party going.
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Munchies: Late-Night Meals from the World's Best Chefs by JJ Goode & Hellen Hollyman
Munchies: Late-Night Meals from the World's Best Chefs by JJ Goode & Hellen Hollyman
This cookbook, based on the game-changing web series Chefās Night Out, features stories of the worldās best chefsā debauched nights on the town, and recipes for the food they cook to soak up the booze afterward.
MUNCHIES brings the hugely popular show Chefās Night Out (on VICE Mediaās food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 70 of the worldās top chefs, including Anthony Bourdain, Dominique Crenn, David Chang, Danny Bowien, Wylie Dufresne, Inaki Aizpitarte, and Enrique Olvera, among others. Then there are the 65 recipes: dishes these chefs cook when theyāre done feeding customers, and ready to feed their friends instead. With chapters like āDrinksā (i.e., how to get your night started), āThings with Tortillas,ā āHardcoreā (which includes pizzas, nachos, poutines, and more), and āMorning Afterā (classy and trashy dishes for the bleary-eyed next day), MUNCHIES features more than 65 recipes to satisfy any late-night craving and plenty of drinks to keep the party going.
MUNCHIES brings the hugely popular show Chefās Night Out (on VICE Mediaās food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 70 of the worldās top chefs, including Anthony Bourdain, Dominique Crenn, David Chang, Danny Bowien, Wylie Dufresne, Inaki Aizpitarte, and Enrique Olvera, among others. Then there are the 65 recipes: dishes these chefs cook when theyāre done feeding customers, and ready to feed their friends instead. With chapters like āDrinksā (i.e., how to get your night started), āThings with Tortillas,ā āHardcoreā (which includes pizzas, nachos, poutines, and more), and āMorning Afterā (classy and trashy dishes for the bleary-eyed next day), MUNCHIES features more than 65 recipes to satisfy any late-night craving and plenty of drinks to keep the party going.
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Description
This cookbook, based on the game-changing web series Chefās Night Out, features stories of the worldās best chefsā debauched nights on the town, and recipes for the food they cook to soak up the booze afterward.
MUNCHIES brings the hugely popular show Chefās Night Out (on VICE Mediaās food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 70 of the worldās top chefs, including Anthony Bourdain, Dominique Crenn, David Chang, Danny Bowien, Wylie Dufresne, Inaki Aizpitarte, and Enrique Olvera, among others. Then there are the 65 recipes: dishes these chefs cook when theyāre done feeding customers, and ready to feed their friends instead. With chapters like āDrinksā (i.e., how to get your night started), āThings with Tortillas,ā āHardcoreā (which includes pizzas, nachos, poutines, and more), and āMorning Afterā (classy and trashy dishes for the bleary-eyed next day), MUNCHIES features more than 65 recipes to satisfy any late-night craving and plenty of drinks to keep the party going.
MUNCHIES brings the hugely popular show Chefās Night Out (on VICE Mediaās food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 70 of the worldās top chefs, including Anthony Bourdain, Dominique Crenn, David Chang, Danny Bowien, Wylie Dufresne, Inaki Aizpitarte, and Enrique Olvera, among others. Then there are the 65 recipes: dishes these chefs cook when theyāre done feeding customers, and ready to feed their friends instead. With chapters like āDrinksā (i.e., how to get your night started), āThings with Tortillas,ā āHardcoreā (which includes pizzas, nachos, poutines, and more), and āMorning Afterā (classy and trashy dishes for the bleary-eyed next day), MUNCHIES features more than 65 recipes to satisfy any late-night craving and plenty of drinks to keep the party going.
